doiSerbia

Characterization of Campylobacter jejuni and Campylobacter coli strains isolated in the region of Niš, Serbia

Miljković-Selimović Biljana (Institut za mikrobiologiju i imunologiju, Medicinski fakultet, Niš + Referentna laboratorija za kampilobakter i helikobakter, Niš)
Ng Lai-King (National Laboratory for Enteric Pathogens, National Microbiology Laboratory, Canadian Science Centre for Human and Animal Health, Bacteriology and Enteric Diseases Program, Winnipeg, Canada)
Price Lawrence J. (National Laboratory for Enteric Pathogens, National Microbiology Laboratory, Canadian Science Centre for Human and Animal Health, Bacteriology and Enteric Diseases Program, Winnipeg, Canada)
Kocić Branislava (Institut za mikrobiologiju i imunologiju, Medicinski fakultet, Niš + Referentna laboratorija za kampilobakter i helikobakter, Niš)
Babić Tatjana (Referentna laboratorija za kampilobakter i helikobakter, Niš + Institut za javno zdravlje, Centar za mikrobiologiju, Niš)

Introduction. Campylobacter jejuni and Campylobacter coli represent one of the main causes of bacterial diarrhoea in humans. Although the disease is usually mild and self-limiting, severe chronic sequelae may occur, such as reactive arthritis, Guillain-Barré and Miller Fisher syndromes. Serotyping is used as an epidemiological marker, while post-infective polyneuropathies are associated with several O serotypes. Objective. Strains of C. jejuni and C. coli were serotyped based on heat stable (HS) and heat labile (HL) antigens, as well as biotypes to determine strain diversity. Methods. Campylobacter spp. was isolated using selective blood media with antibiotics. Differentiation to the species level was done by a combination of biotyping tests and by a PCR-based RFLP test. The isolates were characterised by Penner and Lior serotyping methods. Results. The serotypes showed diversity without predominant serotypes. 24 HS serotypes were detected among 29 C. jejuni strains, and seven serotypes among nine C. coli strains. HL serotyping method successfully typed 62.5% of strains. Among 16 C. jejuni strains 14 serotypes were detected, and three among four C. coli strains. A C. jejuni strain associated with a patient with Guillain-Barré syndrome was typed as biotype II, O:19. Conclusion. The biotyping and serotyping results have indicated that C. jejuni and C. coli strains in the region of Niš, Serbia are diverse and could be probably of unrelated sources of origin or reservoirs. The strain associated with the Guillain-Barré syndrome patient was serotype O:19, one of the most common in this post-infective complication.

Keywords: Campylobacter jejuni, Campylobacter coli, serotyping, biotyping