Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Biomedical Research Building, Campus for Ageing and Vitality, Newcastle upon Tyne, NE4 5PL, UK
Katherine M. Livingstone, Carlos Celis-Morales & John C. Mathers
Center for Nutrition Research, University of Navarra, Pamplona, Spain
Santiago Navas-Carretero, Rodrigo San-Cristobal & J. Alfredo Martinez
CIBER Fisiopatología Obesidad y Nutrición (CIBERobn), Instituto de Salud Carlos III, Madrid, Spain
Santiago Navas-Carretero, Rodrigo San-Cristobal & J. Alfredo Martinez
UCD Institute of Food and Health, University College Dublin, Belfield, Dublin 4, Republic of Ireland
Clare B. O’Donovan, Hannah Forster, Clara Woolhead, Eileen R. Gibney, Lorraine Brennan, Marianne C. Walsh & Mike Gibney
Department of Human Biology, NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University Medical Centre, Maastricht, The Netherlands
Cyril F. M. Marsaux & Wim H. Saris
Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research, University of Reading, Reading, UK
Anna L. Macready, Rosalind Fallaize & Julie A. Lovegrove
ZIEL Research Center of Nutrition and Food Sciences, Biochemistry Unit, Technische Universität München, Munich, Germany
Silvia Kolossa & Hannelore Daniel
Department of Nutrition and Dietetics, Harokopio University, Athens, Greece
Lydia Tsirigoti, Christina P. Lambrinou, George Moschonis & Yannis Manios
National Food and Nutrition Institute, (IZZ), Warsaw, Poland
Magdalena Godlewska, Agnieszka Surwiłło & Iwona Traczyk
Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Oslo, Norway
Christian A. Drevon